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Knives: Chinese cleavers, slicing knives, bone choppers, Western chef’s knives, paring knives, and complete kitchen knife sets.
Other Kitchen Tools: Sharpening stones, kitchen scissors, chopsticks.
Cookware: Chinese woks, frying pans, cookware sets.
Gardening Tools: Pruning shears.

日本刀具为何在澳洲厨房如此受欢迎？本指南帮你轻松搞懂！我们将探索顶级品牌，教你如何根据预算和烹饪风格，挑选最适合自己的完美刀具，让你的厨房体验更上一层楼。