310mm 40Cr13 Chop Cleaver

Zhang Xiaoquan Guijia Series Chop Cleaver | One Knife Does the Work of Two, Front Cutting and Rear Chopping with Durable Performance That Won't Chip

Features

* Selected 40Cr13 quality steel, sharp and durable, rust-resistant
* Multi-purpose design: front cutting, rear chopping, dual-function cutting and chopping
* 430 + brushed finish handle, corrosion and mold resistant grip
* 90° wide thick blade back, durable performance that won't chip during chopping
* Laser engraved trademark for guaranteed quality identification
* Water-ground blade edge, incredibly sharp, easy to clean and non-stick

Specifications

Total Length: 310mm
Blade Length: 180mm
Blade Back Width: 80mm
Net Weight: Approximately 330g
Material: 40Cr13 stainless steel blade, 430 + brushed finish handle

Application Scenarios

* Multi-Function Cutting: One knife completes slicing, dicing, bone chopping and other operations
* Bone Processing: Handles cutting needs for various bone-in ingredients
* Large Item Breakdown: Breaking down large meat pieces and vegetables
* Professional Kitchen: All-purpose cutting tool for restaurant kitchens
* Home Use: Heavy-duty cutting work in home kitchens

Benefits

One Knife Does the Work of Two

Front cutting, rear chopping dual-function design. Durable performance that won't chip during chopping—one knife solves multiple cutting needs as the kitchen's all-purpose assistant.

90° Wide Thick Blade Back Design

90° wide thick blade back specifically designed for heavy-duty cutting. Substantial blade body provides powerful cutting force, easily handling various hard ingredients without chipping during chopping.

430 + Brushed Finish Handle

Handle made from stainless steel with brushed finish for comfortable grip and attractive appearance, fearless against corrosion and mold. Hand-brushed texture pattern is unique, making each knife one-of-a-kind.

Laser Engraved Trademark Process

Laser engraved trademark serves as quality guarantee identification. Precision laser process ensures long-lasting clear trademark, showcasing Zhang Xiaoquan brand quality.

Water-Ground Blade Edge Process

Quality steel that's rust-resistant and easy to clean—century-old brand quality steel fears no rust. Water-ground blade edge is incredibly sharp with cutting that resists sticking, wipes clean easily.

Usage Recommendations

* Use on thick cutting board to protect blade and board
* Choose front cutting or rear chopping function as needed during prep
* Clean and dry promptly after use to maintain optimal knife condition
* Regular maintenance extends knife service life

About Zhang Xiaoquan

Founded in 1628, Zhang Xiaoquan carries forward 390 years of traditional craftsmanship, evolving from traditional scissors to become one of China's most influential knife and scissors brands. Adhering to the philosophy of "fine steel, precise craftsmanship," we specialize in cutting tools with careful material selection for sharp and durable performance, continuously creating quality kitchen essentials for users worldwide.