40Cr13 Steel 255mm Cleaver & 305mm Bone Chopper

Watch the bone chopper split chicken joints with a single stroke, while the cleaver dices onions into perfect cubes without crushing. The Sapele wood handles stay secure in your grip even when working with oily ingredients, letting you cut with confidence through everything from vegetables to tough bones.

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Why do you need it?

Split chicken bones cleanly without fragments, slice vegetables paper-thin, and tackle tough cuts without straining your wrist. These knives handle both delicate herb work and heavy-duty chopping with equal precision.

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🔪 The Blades Make the Difference

• Bone chopper splits whole chickens in under 2 minutes
• Cleaver slices through 50+ tomatoes while still paper-sharp
• Non-stick finish releases food instead of clinging
• Edge stays aligned even after hitting bones

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🔪 Handles That Work

• Sapele wood resists water and oil absorption
• "R" shaped guard stops your hand from slipping forward
• Three rivets keep handle secure through heavy use
• Shaped to prevent twisting during tough cuts

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🔪 Built for Heavy Work

• Bone chopper powers through frozen joints
• Cleaver dices dense vegetables without wedging
• Blades resist chips when hitting bones
• Handles stay tight after hundreds of uses

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What You Can Cut:

🔪 With the Bone Chopper

• Splits whole chickens into 8 pieces
• Cuts through beef joints cleanly
• Chops frozen meat without chipping
• Handles coconuts and tough squash

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🔪 With the Cleaver

• Dices onions without crushing
• Minces garlic paper-thin
• Creates uniform vegetable cuts
• Slices meat for stir-fry

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🔪 Precision Tasks

• Chops herbs without bruising
• Makes decorative vegetable cuts
• Crushes garlic with flat side
• Transfers food with wide blade

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Complete Specifications:

🔪 Cleaver
Total Length: 305mm

Blade Length: 195mm
Blade Width: 95mm
Weight: 290g
Edge Angle: 25 degrees
Blade Material: 40Cr13 Stainless Steel
Handle: Sapele Wood

🔪 Bone Chopper
Total Length: 305mm
Blade Length: 185mm
Blade Width: 90mm
Weight: 400g
Edge Angle: 30 degrees
Blade Material: 40Cr13 Stainless Steel
Handle: Sapele Wood

🏭 Origin
Made in Mainland China

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Why You'll Want These Now:

Stop struggling with knives that bounce off bones or crush vegetables instead of cutting them. This set gives you the power to handle tough cuts and the precision for delicate work. Whether you're breaking down poultry or prepping vegetables, you'll feel the difference between fighting with your food and having it yield exactly where you want it to.